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They paired beautifully with the le case chiuse in germania lushness of the accompany fromage blanc while the burnt bread sauce imparted an overarching smokiness to the entire experience.
Notable names include chef, taku Sekine from Dersou in Paris on October 12; Daniel Humm from Eleven Madison Park in New York City on October 23; Joshua Skenes of SFs Saison on October 25; and.
Snack #2: Herb Tart, nV Domaine Belluard, Ayse, Vin de Savoie.As you banco di napoli troia doubtless know by now, chefs Vinny Dotolo and Jon Shook (Animal, Son of a Gun) and Ludo Lefebvre (LudoBites, LudoTruck) are opening a restaurant together, kind of like the foodist's ideal mashup of time, place, cuisine and ethos.Mignardises Mignardises this evening comprised fermented black garlic caramels, which blended the traditional sugariness of the candy with the unmistakable relish of garlic, as well as smoked milk canelés, which somehow had a vaguely Asian-y flair to them that reminded me of tamago.I got the six-quart, professional series in Aqua Sky for 220 less than the normal price.Return of the Jedi, its whole back exposed to reveal stray wires and coils (the cover wont stay on).Click for a larger version.Tomorrow, Wednesday, April 17, you can buy tickets for the next two weeks - April 18 and 19; and April 22 through 26 - for parties of up to six people for one of two seatings each night.Valid for today only!And then there was the main dessert, featured in the lead picture of this post: Crème fraiche panna cotta, salted caramel cooked in the fireplace, caviar, and barbecue salt.1: Fluke, peas, umeboshi, lime 2008 Hervé Villemade, Les Petit Acacias, Cour Cheverny The meal proper commenced with what probably amounted to the best fluke dish I'd ever tasted.In other words, this is a lot better than having somebody there to pick up the phone all day long just to tell you they're booked.
Then came the entrees: steamed bass, curry sauce, cabbage, yogurt, and fennel pollen.